German Vollkornbrot with Chiquita banana and coconut

German Vollkornbrot with Chiquita banana and coconut
German Vollkornbrot with Chiquita banana and coconut
Breakfast
10 min
Easy
Vegan
Lactose free
Vegetarian
1
Blend two Chiquita bananas with the olive oil, ¾ cup of coconut flakes, cinnamon and the lemon juice.
2
Toast the vollkornbrot and add the mixture on top of the bread.
3
Add the other Chiquita banana on the mixture and sprinkle the rest of the coconut flakes.
4
Enjoy and share your Vollkornbrot recipe using #ChiquitaBanana

INGREDIENTS FOR 2 PERSONS

-
2 persons
+
3 Chiquita bananas
1 vollkornbrot
1 cup of coconut flakes
1 lemon
1 tbsp olive oil
1 tbsp cinnamon
Nutritional values per person
371
Calories
12,7g
Fat
8g
Saturates
49g
Carbohydrate
17,6g
Sugars
9,2g
Fibre
10g
Protein
0,8g
Salt
German Vollkornbrot with Chiquita banana and coconut
Nutritional values per person
371
Calories
12,7g
Fat
8g
Saturates
49g
Carbohydrate
17,6g
Sugars
9,2g
Fibre
10g
Protein
0,8g
Salt

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