Previous Back Share Share on Facebook Tweet Pin Share on LinkedIn Send via mail Copy link Next Italian Banana Ice Cream Dessert 5 min 3 Print Gluten free Vegetarian Print Enjoy this guilt-free version of ice cream. It’s made with only three ingredients. 1 3 Place the frozen bananas into a food processer and blend until you have a consistency resembling soft serve ice cream. 2 3 Add the Greek yoghurt and vanilla extract and blend until combined. 3 3 Transfer the mixture to the freezer for 30 minutes before serving. - 2 persons + 3 ripe Chiquita Banana, with brown flecks on peel, chopped and frozen 4 tbsp Greek yoghurt 1/4 tsp vanilla extract Nutritional values per person 187 kcal Calories 2.3g Fat 1.3g Saturates 42.4g Carbohydrate 23.6g Sugars 3.1g Fibre 3.0g Protein 0.05g Salt
