Banana oatmeal with honey, walnuts and cinnamon

Banana oatmeal with honey, walnuts and cinnamon
Banana oatmeal with honey, walnuts and cinnamon
Breakfast
1
Bring milk with oats to a boil over low heat.
Let simmer for about 5 minutes and stir occasionally. Remove the pot from the stove and let stand for 5 minutes to allow the oats to soak some more.
2
Peel and slice bananas. If the oatmeal is too thick, add some more water or milk.
3
Pour oatmeal into a bowl or deep plate and spread banana slices on top.
4
Sprinkle with coarsely chopped walnuts and cinnamon. Add honey to taste.

INGREDIENTS FOR 2 PERSONS

-
2 persons
+
2/3 cup (organic) oats
1.5 cup oat milk (or low-fat milk)
2 Chiquita bananas
2 tablespoons walnuts and cinnamon (to serve)
2 tablespoons honey
Nutritional values per person
444
11.9 g
136 g
7 g
8.2 g
200 mg
Banana oatmeal with honey, walnuts and cinnamon
Nutritional values per person
444
11.9 g
136 g
7 g
8.2 g
200 mg

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