10 min
Gluten free
Lactose free

Give your pancakes a banana boost, toss in some walnuts and you’ve got a new breakfast star. Cook Banana Pancakes on your stove-top griddle or electric skillet and top them with yogurt, fresh fruit and honey and you’ll start planning next Sunday’s breakfast.

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In a medium sized mixing bowl, combine the banana, egg and baking powder, then stir in the walnuts.
Easy Chiquita Banana Pancakes
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. Spray a frying pan with spray grease and place on over a medium heat. Scoop desired size pancake batter and cook until golden.
Easy Chiquita Banana Pancakes
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Serve with desired toppings.
Easy Chiquita Banana Pancakes
Easy Chiquita Banana Pancakes
Nutritional values per person
181 kcal
5.3 g
1.7 g
27.4 g
14.8 g
3.1 g
7.4 g
0.2 g